Lifestyle, Nutrition

The Ultimate Fluidform Christmas Menu 2024

Your ultimate Christmas Day lunch menu is here!

Indulge in a 3-course meal with 6 new recipes, rich in flavour without subsiding on nutritional benefits! Take the hassle out of eating well and impress your guests with these all-time Christmas favourites.

Download the menu and dress your table setting with our special printable menus. You can find each recipe under the ‘Nutrition’ tab on the app.

Take a look at the new recipes..

  1. Prawn, Caper and Lemon Sourdough Crostini
  2. Sweet Potato and Goat’s Cheese Rounds
  3. Lemon and Thyme Whole Roast Chicken
  4. Dill Potato Salad
  5. Haloumi, Watermelon and Mint Salad
  6. Cherry and Apricot Spelt Galette

Nutrition

The food pairings to optimise your nutritional absorption

Did you know the way you combine certain foods together can influence your body’s ability to absorb specific nutrients? 

Turmeric and Black Pepper

Curcumin, the active ingredient in turmeric is associated with an array of health benefits. Unfortunately, when consumed alone turmeric is poorly absorbed by the body, limiting its potential advantages. Black pepper, containing the compound Piperine is a clever pairing that has been shown to increase the bioavailability (the extent to which absorption occurs) of turmeric. By Combining these two spices together, you can maximise the potential health benefits of turmeric. 

Fats and fat-soluble vitamins

Fat-soluble vitamins include vitamins A, E, D and K which play an integral role in the bodies physiological processes, promoting growth, reproduction and overall health. As these vitamins are fat-soluble, they do not dissolve in water and require a fat source to be absorbed by the body. 

  • Vitamin A: Sweet potato and nuts 

https://www.fluidformpilates.com/recipe/sweet-potato-chickpea-and-macadamia-patties/

  • Vitamin E: Avocado and goats cheese 

https://www.fluidformpilates.com/recipe/supercharged-avocado-toast-with-buckwheat-zucchini-bread/

  • Vitamin D: Salmon and extra virgin olive oil

https://www.fluidformpilates.com/recipe/grilled-salmon-fennel-mint-salad/

  • Vitamin K: Spinach and nuts 

https://www.fluidformpilates.com/recipe/strawberry-spinach-salad/

Vitamin C and Iron 

Iron is an essential mineral the body needs for growth and development, promoting a healthy functioning immune system. Consuming foods high in Vitamin C (citrus fruit, capsicum, broccoli) within the same meal of iron rich foods (especially plant-based) boosts the bioavailability of iron. 

Resources

https://www.wellandgood.com/nutrient-absorption-cheat-sheet/

https://originsnutra.com/blogs/news/6-food-pairings-that-will-increase-nutrient-absorption?srsltid=AfmBOoorceARz-cg2fYWm6iVakrQj3K6dDeiqpgA3AavVDpI1m4V0R5i

https://health.clevelandclinic.org/iron-and-vitamin-c

Nutrition

Less is More: A Simple Approach To Improving Your Health

When creating a balanced meal or deciding on your weekly shopping list less is more when ensuring a balanced and nutritious meal. Swapping out over-complex products for simple ingredients and whole foods will ensure each meal is rich in antioxidants, fibre, minerals and fibre, essential for overall health. 

Swapping ultra-processed foods for whole foods

With the juggle of everyday life, the allure of convenience, affordability, and taste often leads to an increase in the consumption of ultra-processed foods. These items often provide little nutritional value, full of added sugars, unhealthy fats, excess salt and artificial ingredients. The excessive consumption of these foods can lead to a deficiency in essential nutrients, increase the risk of diet related disease and impact one’s overall health. 

Simple recipes with minimal ingredients

The benefits of choosing simple ingredients and whole foods 

Swapping out ultra-processed items for simple and whole ingredients is a delicious and easy way to promote making nutrition’s decision and balanced meals. Preparing simple meals will improve the quality and variety of your diet, providing more fibre, minerals, vitamins within each meal, leading to a variety of benefits:

  • Decreased inflammation 
  • Improved gut and digestive health 
  • Increased energy 
  • Disease prevention 
  • Enhanced mental clarity 

Tips for transforming single ingredients to balanced meals

Building a balanced and simple meal doesn’t have to be difficult.

Follow our 5 fundamentals to building a balanced plate – https://www.fluidformpilates.com/nutrition/how-to-build-a-balanced-plate/

Resources

https://www.theguardian.com/society/2024/feb/28/ultra-processed-food-32-harmful-effects-health-review#:~:text=Ultra%2Dprocessed%20food%20(UPF),largest%20review%20of%20its%20kind.

https://www.bmj.com/content/384/bmj-2023-077310

https://www.helpguide.org/wellness/nutrition/cooking-at-home

Nutrition

Natural Detoxification: How to Detox, Naturally

The body possesses this remarkable ability to cleanse itself of toxins through our vital organs, such as the liver, kidneys, and lungs – a process known as “natural detoxification”. For a healthy person, this process occurs naturally and smoothly; however, when the body becomes overloaded with the burden of toxins, the speed of detoxification begins slows down. 

It is important to recognise the negative connotations pinned to the word “detoxification”, more often associated with unnatural methods of detoxification, such as over-supplementing, restrictive consumption or fasting. This guide to natural detoxification will explore ways in which you can support your body’s natural detoxification process, that is both safe and effective.

Signs Your Body Needs To Detox

General feelings of fatigue, sluggishness and poor digestive are tell tale signs your body needs to reset. Here are five signs your body’s detoxification process is slowing and needs some extra love and support.

  • Bloating and inflammation 
  • Fatigue and low energy 
  • Digestive issues 
  • Problematic skin 
  • Declined mental health 

Top Three Ingredients To Promote Natural Detoxification

A wholefoods, nutrient dense diet sets the foundation of lightening the bodies toxin load. Incorporating certain foods into your diet has the ability to enhance the body’s detoxification processes.

  1. Antioxidants 

Antioxidants play a crucial role in detoxifying your body, by neutralising free radicals, which are harmful molecules that can damage the body’s cells. 

Ingredients rich in antioxidants: 

  • Berries 
  • Citrus Fruits 
  • Turmeric and Ginger
  • Dark leafy greens 
  • Nuts and seeds

Fluidform recipes rich in antioxidants:

  • “Almond and Seed Dark Chocolate Cookies”
  • “Lemongrass and Ginger baked Tofu Bowl”
  • https://www.fluidformpilates.com/recipe/purple-power-cleansing-smoothie/
  1. Fibre

Fibre is the indigestible parts of plant foods that passes through your digestive system, providing several benefits:

  • Supports gut health 
  • Promotes regularity 
  • Helps remove toxins 

Fluidform recipes high in fibre:

  • “Sweet Potato, Lentil and Spinach Stew”
  • “Banana and Maple Chia Porridge”
  1. Water

Hydration is crucial for flushing out waste and toxins stored within the body, improving digestion and promoting digestion, both of which are essential for effective detoxification. While water is the primary source of hydration, many water-rich foods can contribute to your overall hydration. 

Water-rich foods:   

  • Watermelon, berries and peaches
  • Cucumber, tomatoes, celery and cauliflower 
  • Yoghurt 
  • Broths and Soups

Hydrating recipes 

Lifestyle Practises To Enhance Detoxification 

  1. Daily movement 
  2. Stay hydrated 
  3. Quality sleep 
  4. Reduce the intake of highly processed foods and alcohol

References

https://www.forbes.com/health/wellness/how-to-detox-safely/

https://thehealthychef.com/blogs/wellbeing/6-steps-to-naturally-detoxing?srsltid=AfmBOopVrbti0lOnXY1Ov4fWYJtIds2CwBdAG0UtFEx_beEhhPlACC42

https://www.webmd.com/diet/features/6-reasons-to-drink-water#:~:text=Water%20Helps%20Your%20Kidneys.&text=The%20main%20toxin%20in%20the,is%20adequate%2C%22%20he%20says.

<a href=”https://deannaminich.com/which-fibers-you-need-to-remove-toxins/#:~:text=A%20few%20of%20the%20vital,plays%20important%20roles%20in%20health”>https://deannaminich.com/which-fibers-you-need-to-remove-toxins/#:~:text=A%20few%20of%20the%20vital,plays%20important%20roles%20in%20health</a>

Health, Nutrition

Sick of feeling bloated? Relief & Prevention.

Are you sick of feeling bloated?

Bloating is an uncomfortable tightness in your gut caused by a buildup of intestinal gas. Bloating is a common symptom to a number of lifestyle factors and underlying health issues, and we recommend seeking advice if the pain or frequency of your bloating worsens.

One of the common causes of bloating is consuming too much of something your body disagrees with. And this is something we can help with. One road to relieving and preventing bloat starts with mindful consumption – understanding which foods support your digestive health and avoiding your triggers. Natural cleansing is a helpful tool to reset your body and reduce inflammation and toxins which may trigger your bloating.

A general guide to cleansing (and our simple approach to cleansing at home) starts with daily movement, drinking plenty of water, incorporating natural detoxifiers such as herbal teas and ginger, and eliminating those inflammatory foods in your diet.

This includes anything processed such a processed meats, sugars and carbohydrates. Think anything served in a packet or by general rule of thumb, anything with over 10 ingredients. White bread, cookies, alcohol and dairy in some cases, are triggering foods which can be particularly debilitating for someone with gut sensitivities or underlying gut issues.

The Fluidform at Home Meal Plans focus on ingredients for natural detoxification, certified by our Fluidform Nutritionist. You will experience the healing powers of natural cleansing by eliminating inflammatory foods, without compromising taste and nourishment.

Nutrition

A Nutritionists Day on a Plate 

Ever wondered what fuels our instructor, Hattie, who is also a qualified nutritionist? From breakfast to dinner, discover her favourite Fluidform meals that keep her energised and focused throughout the day.

A day on my plate varies from day to day, but I always prioritise nourishing my body with wholefoods and balanced meals. Each meals aims to incorporate as much colour and variety as possible with a mix of proteins, carbohydrates, healthy fats, fruits and vegetables within each meal.   

Breakfast 

Golden Chia and Coconut Pudding 

A nutrient packed breakfast that provides a balance of healthy fats, carbohydrates and protein. Offering sustained energy, digestive support and anti-inflammatory properties for the day ahead. 

I add a serve of protein powder to increase my daily intake!

Lunch 

Faro, beet and poached chicken salad

A satisfying lunch combining faro, beets and chicken to offer a balanced and wholesome meal. Rich in vitamins, minerals and antioxidants from the array of nuts, seeds and vegetables.  

Dinner 

Braised Tomato and Herb Fish

A light and flavour packed dinner that is super quick and easy to prepare, supporting and aiding nightly digestion.  

Snack 

Super Seed Banana Loaf

A fibre rich snack packed with a variety of seeds offering a source of plant-based protein, healthy fats and antioxidants. A great and convenient option to meal prep and have throughout the week. 

Nutrition

Guide to Meal Planning

Meal prepping, a practice of preparing meals or components in advance, is a convenient strategy to maintain a balanced diet amidst the chaos of daily life. 

Benefits of meal prepping 

  1. Achieve nutritional balance  
  2. Develop healthy eating habits  
  3. Save time and money  
  4. Reduce food wastage  

Tips and tricks to meal prepping  

Planning  

  • Get organised and plan ahead, map out your meals for the week 
  • Consider each of the food groups when planning to ensure a balanced meal  
  • Keep it simple! 

Shop  

  • Use multipurpose and seasonal ingredients to save time and money  

Prep 

  • Prep in batches to save time  
  • Invest in in containers to appropriately store your meals 

Putting it all together  

  • Evenly portion out meals  
  • Top with additional herbs and spices for extra flavour and nutritional value  

Breakfast prep recipes  

Prepping a balanced salad jar  

  1. Start with a base of veggies ½ of your jar  

Mix leafy vegetables, cabbage, celery, cucumber  

2. Layer on a source of fibre rich carbohydrates  ¼ of your jar 

Quinoa, sweet potato, lentils  

3. Add protein a ¼ of your jar  

Opt for a lean source; chicken, turkey and tofu  

4. Top with healthy fats 1 tbsp  

Avocado, vegetable oil, nuts and seeds  

4. Finish by adding flavour  

Season with herbs and spices  

Health, Nutrition

A guide to reducing inflammation & promoting detoxification

A guide to reducing inflammation & promoting detoxification

Inflammation  

Inflammation is the body’s natural response and defence mechanism against harmful invaders such as viruses, germs and bacteria, promoting the healing process after trauma and injury.  

What is chronic inflammation? 

 Chronic inflammation refers to the long-lasting inflammatory responses that remain in the body, contributing to the development or exacerbation of health conditions. 

Chronic inflammation can manifest in various ways throughout the body, leading to a diverse array of symptoms. Most commonly: 

  • Persistent fatigue 
  • Gut issues  
  • Joint pain  
  • Frequent infection  
  • Skin problems  

Factors influencing the evolution of inflammation in the body  

  • Nutrition and poor dietary habits  
  • Stress  
  • Poor sleep  
  • Environmental factors  

Detoxification 

The body has its own natural detoxification mechanisms carried out by the liver, kidneys, lungs, skin and digestive system; certain lifestyle practices can support and enhance these processes.  

Benefits of detoxification 

  • Elimination of toxins 
  • Boosted immune function  
  • Improved energy levels  
  • Enhanced mental clarity 

The link between nutrition to reduce inflammation and promote detoxification  

Dietary patterns and specific nutrients have the ability to exert anti-inflammatory effects within the body, promoting overall health, reducing the risk of chronic disease and promoting detoxification.  

A diet rich in whole foods including a diverse array of fruits, vegetables, healthy fats, whole grains, fatty fish, nuts, and seeds have consistently been linked with reduced inflammation levels within the body. These whole foods are packed with an array of essential nutrients, rich in antioxidants, minerals and phytochemicals.  

Foods to avoid 

  • Ultra-processed foods and drinks: soda, chips and lollies 
  • Refined carbohydrates: white bread and sugary cereals 
  • Highly processed cooking oils: opt for the healthier alternatives; olive oil, coconut oil and avocado oil. 
  • Processed meats: sausages, deli meats, bacon  
  • Excessive alcohol  
  • Artificial additives and preservatives  

Anti-inflammatory grocery list  

Focus on whole foods – quality over quantity.  

  • Fruits such as Berries, cherries, oranges, kiwi and apples  
  • Vegetables such as leafy greens (spinach and kale), Brussel sprouts, broccoli and tomatoes 
  • Healthy fats such as fatty fish (salmon), nuts and seeds, avocados, coconut oil  
  • Legumes such as beans, lentils and peas  
  • Herbs and spices such as garlic, turmeric, gingers and cinnamon  
  • Dairy and alternatives such as kefir and Greek yoghurt  
  • Protein such as Lean poultry (chicken and turkey), tofu and eggs  

Powerful ingredients  

  1. Turmeric  

Curcumin, the active compound within turmeric, exhibits strong antioxidant and anti-inflammatory properties, primarily supporting detoxification within the liver.  

TIP: Pairing turmeric with black pepper enhances its absorption   

2. Green tea  

Green tea’s high content of polyphenols (a powerful antioxidant) helps protect the body’s cells from oxidative stress and inflammation, supporting digestion and detoxification.  

  1. Berries  

Berries contain anti-inflammatory compounds that help reduce inflammation and support the body’s ability to eliminate toxins. Berries are also high in fibre, supporting digestive health to facilitate the detoxification process.  

Tips  

  1. The deeper and more vibrant the colour of you produce, the higher its antioxidant content 
  2. Staying hydrated helps to flush out toxins and supports the body’s natural detoxification process. 
  3. Quality sleep allows the body to rest and repair  
  4. Fluidform at Home is a gentle yet effective way to engage in regular exercise – reduce inflammation, build strength and support the body.  

Nutrition

Why the fuss around protein?

Protein is an essential nutrient for optimal health, pivotal not just during periods of growth and ageing but also throughout every life stage.  

What is the role of protein? 

The importance of protein extends beyond providing the body with sustenance and serves as the building blocks for maintaining and repairing the body’s tissues and muscles. Protein plays a role in supporting bodily processes including hair growth, immune function, enzyme production and hormone regulation.  

How much protein do you need? 

 It is recommended that individuals consume 0.8-1.0 grams of protein per kilogram of body weight each day. As we age, the need for protein increases, with recommendations for ageing adults ranging from 1.2-2.0 grams per kilogram of body weight per day.  

Tone up and build lean muscle. 

Protein plays a crucial role in toning and building muscle. Adequate protein intake stimulates the repair and rebuilding of muscle fibres to achieve lean muscle development and functional strength.  

Signs you need to increase your protein intake 

  • Constant hunger  
  • Muscle loss or weakness  
  • Low energy levels  
  • Hair, skin and nail issues 

Sources of protein 

  • Nuts and seeds 
  • Tofu  
  • Eggs 
  • Greek yoghurt  
  • Nut butters 
  • Meat, poultry and fish  
  • Legumes  

Tips to increase your protein intake  

  • Don’t skip breakfast! Start the day strong with a high protein meal.  
  • Focus on including protein within each meal. Prioritise ¼ of your plate to protein.  
  • Incorporate high protein snacks between meals  

Protein Snack Recipes:

Nutrition

How To Build a Balanced Plate

Building a balanced plate is the basic formula to optimising your health, supporting your goals, increasing your energy and nourishing your body.  

The 5 fundamentals to building a balanced plate. 

  1. Fibre-rich Carbohydrates  

Carbohydrates are the body’s preferred source of energy, providing you with fuel in order to function and perform.

  • Starchy vegetables: sweet potato and carrots 
  • Legumes: beans and lentils  
  • Whole grains: quinoa, rice and oats  
  1. Non starchy vegetables  

Vegetables are abundant sources of fibre, vitamins, minerals and antioxidants, enhancing not only the nutritional values of your meals but also adding extra flavour, colour and texture to your plate.  

  • Leafy greens  
  • Tomatoes 
  • Eggplant  
  • Celery  
  • Asparagus  
  1. Protein   

Protein plays a vital role in the body, facilitating the building and repair of bones, muscles, and skin, while also contributing to the regulation of hormones and blood sugar levels.  

  • Nuts, seeds and legumes  
  • Greek yoghurt  
  • Nut butter  
  • Eggs 
  • Chicken 
  • Tofu  
  1. Healthy Fats  

Healthy fats help to keep the body satiated, offering sustained energy, and supporting essential functions such as brain and nervous system health, cardiovascular wellbeing, and efficient nutrient absorption.  

  • Avocado  
  • Nuts and seeds 
  • Fatty fish  
  • Olives 
  • Olive, coconut, sesame and peanut oils 
  1. Herbs and spices  

Incorporating herbs and spices into your meals is a great way at increasing the nutritional value and health benefits of each meal, as well as enhancing the overall flavour.  

  • Basil, rosemary, thyme  
  • Turmeric, cinnamon, paprika  

Tips to building a balanced plate  

  1. Fill half your plate with non-starchy vegetables  
  2. Fill ¼ of your plate with fibre rich carbohydrates  
  3. Fill ¼ of your plate with a lean protein source  
  4. Add 1 tbsp of healthy fats  
  5. Add herbs, spices or seasonings 

The link between diet and exercise

A well-planned and balanced diet is essential for achieving results, reducing risk of injury, improving recovery and enhancing performance. While exercise enhances physical fitness and strength, diet provides the necessary nutrients needed to fuel and replenish the body.   

The exertion of energy during exercise results in the depletion of the body’s energy stores (glycogen). Fuelling and replenishing the body with quality protein, fats and carbohydrates provide the building blocks necessary for restoring energy (glycogen) levels, prompting muscle repair and growth.  

The importance of timing  

Pre-workout nutrition provides the body with necessary energy to sustain physical activity, optimising performance, enhancing endurance and supporting muscle recovery. Aim to eat a balanced pre-workout meal/snack containing carbohydrates, protein and healthy fats 1-3 hours before exercising.  

Refuelling and replenishing within 30-60 minutes after exercise maximises the body’s enhanced capacity to replenish energy stores and absorb nutrients. This facilitates a faster recovery and kickstarts the rebuilding and repair process of muscles.  

Pre Workout meal ideas: 

Post workouts meal ideas:  

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